Land of Oz Menus

LAND OF OZ WEEKENDS
September 11-13, 2026 

September 18-20, 2026

September 25-27, 2026
Adult Land of Oz Menu

Adult Land of Oz Menu

FOLLOW THE YELLOW BRICK ROAD

ADULT PRIVATE DINING MENU

THE RESORT CHEF - HIGH COUNTRY

LAND OF OZ WEEKENDS

September 11-13, 2026 | September 18-20, 2026 | September 25-27, 2026

Yellow Brick Road Private Dining Experience

$125 per adult

$750 minimum private-chef booking

STARTER

Emerald Garden Salad

Local greens, apples, candied pecans, goat cheese, cider vinaigrette

ENTREE - CHOICE OF ONE

Dorothy's Roast Chicken

Herb-roasted chicken, garlic mashed potatoes, roasted seasonal vegetables

Tin Man's Mountain Trout

Pan-seared North Carolina trout, sweet corn succotash, lemon herb butter

Cowardly Lion Short Rib

Red wine braised beef short ribs, smoked cheddar grits, roasted carrots

Scarecrow Harvest Risotto

Wild mushrooms, roasted squash, Parmesan and sage

DESSERT

Ruby Slipper Cheesecake

Raspberry sauce, whipped cream, edible gold dust

Includes fresh baked bread and coffee or tea

Optional specialty non-alcoholic tonic or wine pairings available

BOOK YOUR ADVENTURE: THERESORTCHEF.COM

Kids Land of Oz Menu 2026

Kids Land of Oz Menu 2026

FOLLOW THE YELLOW BRICK ROAD

MUNCHKINLAND CHILDREN'S MENU

THE RESORT CHEF - HIGH COUNTRY

LAND OF OZ WEEKENDS

September 11-13, 2026 | September 18-20, 2026 | September 25-27, 2026

Munchkinland Children's Experience

$45 per child - age 12 and under

Part of a $750 minimum private-chef booking

STARTER

Rainbow Fruit Cup

Fresh seasonal fruit served in colorful Oz style

ENTREE - CHOICE OF ONE

Dorothy's Chicken Tenders

Crispy chicken tenders with fries or seasonal vegetables

Munchkin Mac & Cheese

Creamy macaroni and cheese with fries or seasonal vegetables

Emerald Grilled Cheese

Classic grilled cheese with fries or seasonal vegetables

Tin Man Mini Cheeseburgers

Mini cheeseburgers with fries or seasonal vegetables

DESSERT

Toto's Chocolate Chip Cookie Sundae

Warm chocolate chip cookie, vanilla ice cream and sprinkles

DRINK

Rainbow Lemonade or Chocolate Milk

A fun finish for every young adventurer

Designed for young guests while keeping the experience special

Reservations required - subject to private-chef booking minimum

BOOK YOUR ADVENTURE: THERESORTCHEF.COM

Limited September availability - reservations require

Crafting Gourmet Meals with Local Produce

Gourmet Cooking Classes

Gourmet Cooking Classes

Implemented engaging cooking workshops demonstrating the art of using local ingredients. Classes were designed to educate participants on sustainable cooking practices while enhancing their culinary skills with hands-on experiences.

Savor Locally-Sourced Culinary Excellence

At The Resort Chef, we pride ourselves on transforming every meal into an unforgettable culinary journey by using the freshest local ingredients. Our commitment to excellence is reflected in our personalized service, attention to detail, and innovative menu designs tailored to your unique preferences. Whether hosting an intimate gathering or a grand celebration, trust our skilled chefs to deliver an exceptional dining experience that celebrates the richness of local flavors and embodies the true essence of gourmet cuisine.

What services does The Resort Chef offer?

The Resort Chef provides personalized private chef services using locally sourced ingredients to create gourmet dining experiences tailored to your preferences.

How does The Resort Chef select ingredients?

We prioritize fresh, seasonal, and locally sourced ingredients to ensure high-quality, flavorful dishes that reflect the richness of our region.

Can The Resort Chef accommodate dietary restrictions?

Yes, we customize menus to accommodate dietary preferences and restrictions, ensuring a delicious and inclusive dining experience for everyone.

Elevate Your Dining Experience

Indulge in exquisite meals crafted with the finest locally sourced ingredients. Personalize your menu and embrace nutritional coaching tailored to your lifestyle.